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  • Stacey May Spagnoletti

    I cook, I bake, I sew. I am profane, epicurean, idealistic and reasonable. Bring a pinch of salt and maybe a cup of cement and you might enjoy yourself.
  • Rebecca Blythe

    Rebecca Blythe is a food and craft enthusiast who loves graphic prints, farmers markets, and believes that a pinch of sea salt makes anything taste better. Rebecca blogs about her adventures in homemaking at On Being Blythe.

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