$\uccad\ub2f4\ub3d9 \uba70\ub298\ub4e4\uc774 \uc7a5\ubcf8\ub2e4\ub294 SSG \ud478\ub4dc\ub9c8\ucf13 \uad6c\uacbd\uac14\ub2e4\uac00 \ub808\ubaac\uc744 \uc0c0\uc5b4\uc694. 2\ub9cc\uc6d0 \uc544\ub2d8 :)$

청담동 며늘들이 장본다는 SSG 푸드마켓 구경갔다가 레몬을 샀어요. 2만원 아님 :)

$\uc2dd\ucd08\ubb3c\uc5d0 1\uc2dc\uac04\ucbe4 \ub2f4\uad88 \uaecd\uc9c8 \ud45c\uba74\uc5d0 \uc641\uc2f1\ub41c \uc720\ud574\ubb3c\uc9c8\uc744 \uc81c\uac70\ud569\ub2c8\ub2e4. \uac00\ub054 \ub385\uad6c\ub974\ub974 \uad74\ub824\uc8fc\uc138\uc694 ~$

식초물에 1시간쯤 담궈 껍질 표면에 왁싱된 유해물질을 제거합니다. 가끔 뎅구르르 굴려주세요 ~

$\uc655\uc18c\uae08\uc73c\ub85c \ube61\ube61 \ub2e6\uace0 \ud750\ub974\ub294 \ubb3c\uc5d0 \ud5f9\uad7d\ub2c8\ub2e4. \ub053\ub294\ubb3c\uc5d0 30\ucd08 \uac00\ub7c9 \ub370\uccd0\uc11c \ub610 \ud5f9\uad7d\ub2c8\ub2e4. \uaecd\uc9c8\uc9f8 \uc808\uc5ec\uc57c\ud558\ub2c8 \uc138\ucc99 \uc138\ucc99 \ub610 \uc138\ucc99\uc774 \uc911\uc694\ud574\uc694.$

왕소금으로 빡빡 닦고 흐르는 물에 헹굽니다. 끓는물에 30초 가량 데쳐서 또 헹굽니다. 껍질째 절여야하니 세척 세척 또 세척이 중요해요.

$\uaecd\uc9c8\uc774 \ubf40\ub4dc\ub4dd\ud574\uc9c0\uba74 \ucd5c\ub300\ud55c \uc587\uac8c \uc370\uc5b4\ubcf4\uc544\uc694. \uc528\ub294 \ubaa8\ub450 \uc81c\uac70\ud574\uc8fc\uc138\uc694.$

껍질이 뽀드득해지면 최대한 얇게 썰어보아요. 씨는 모두 제거해주세요.

$\ub808\ubaac\uacfc \uc124\ud0d5(\ub610\ub294 \uafc0)\uc744 \ucf1c\ucf1c\uc774 \uc313\uc2b5\ub2c8\ub2e4. \ub808\ubaac\uacfc \uc124\ud0d5\uc740 1:1 \uc815\ub3c4\uc758 \ubd84\ub7c9\uc774\uba74 \ub418\uc694.$

레몬과 설탕(또는 꿀)을 켜켜이 쌓습니다. 레몬과 설탕은 1:1 정도의 분량이면 되요.

그리고 3일뒤 ... 따뜻한 레몬차나 시원한 레모네이드로 즐겨보세요. 레몬절임은 정성 가득 ^^ 예쁜병에 담아 선물하기도 좋답니다.

How to 야밤에 레몬절임 만들기

야밤에 레몬절임 만들기