Snapguide

How to vegetable lentil soup

Loaded with tons of satisfying goodness. Makes about 10 - one cup servings.

14
STEPS
INGREDIENTS
Gather ingredients

Gather ingredients

Heat olive oil over medium.  Add onions and saut\u00e9 for 5 minutes.  Add carrots, peppers and garlic, cook for another five minutes.

Heat olive oil over medium. Add onions and sauté for 5 minutes. Add carrots, peppers and garlic, cook for another five minutes.

Add crushed tomatoes.

Add crushed tomatoes.

Add 4 cups of chicken stock and 4 cups of water to saut\u00e9ed veggies.

Add 4 cups of chicken stock and 4 cups of water to sautéed veggies.

Add cup of lentils.

Add cup of lentils.

Add 2 tablespoons of balsamic vinegar.

Add 2 tablespoons of balsamic vinegar.

Add 2 bay leaves.

Add 2 bay leaves.

Bring soup to a boil and simmer for 30 minutes until veggies are tender. Add salt and pepper to taste!

Bring soup to a boil and simmer for 30 minutes until veggies are tender. Add salt and pepper to taste!

Cheers!

  • 1 tablespoon Olive oil
  • 1 medium onion chopped
  • 1 red bell pepper chopped
  • 1 carrot chopped
  • 5 garlic cloves sliced
  • 1- 28 oz can of crushed tomatoes
  • 1 cup of dry lentils
  • 4 cups chicken stock
  • 4 cups water
  • 2 bay leaves
  • Salt and pepper to taste