The Conversation
STEPS
INGREDIENTS
Preheat your oven to 400°F. Prep all your ingredients and kitchen appliances and utensils.
Wash and rinse your tomatoes
Then slice tomatoes same size pieces.
Season tomatoes with garlic powder, onions, salt, paprika and black pepper.
Add coconut oil and mix.
Put on a parchment paper lined tray.
Put into oven for 20 mins.
Slightly browned.
Then put the roasted tomato mix into high power blender.
Add 1/3 cup coconut milk, sprig of parsley and 1 cup veggie stock.
Done!
- 2.0lb Tomatoes
- 1.0tsp Garlic powder
- 1.0pch Salt
- 0.0c Onions (minced)
- 0.0c Coconut milk (can)
- 2.0Tbsp Coconut oil (melted)
- 0.0tsp Paprika
- 1.0pch Black pepper
- 1.0c Vegetable stock
- Sprig of parsley