STEPS
TOOLS
Use ur leftover baked potatoes
Grade potatoes into a large bowl
Easy home made hash browns
Add salt and pepper for taste
Spray muffin tin
Add potatoes to muffin tin
Use wooden muffin smasher to make a bowl
Looks  yummy
Spray top for a golden brown finish
Cook at 400 for 20 mins
Use 5 eggs
Crack, add salt, pepper, and milk to eggs
Chop spinach
Add spinach and ham to egg mixture
All stirred up with chopped ham
Add shredded cheddar cheese to egg mixture
Stir well
Pour egg mixture over hash brown nests
Add Shredded Cheddar Cheese to top of muffin dish before you bake
Bake at 400 for 15 mins
Amazing breakfast
5.0 Eggs
4.0 Slices of Fresh Ham
2.0c Shredded Cheddar Cheese  
1.0c Fresh Chopped Spinach 
5.0 Baked Potatoes 
4.0pch Salt 
1.0tsp Fresh Ground Pepper 
 Cooking Spray 
4.0oz Milk 

How to use left over baked potatoes

What a great breakfast idea add to a biscuit, add sausage!