How to spinach n mushroom chilaquiles

Spinach N Mushroom Chilaquiles

94
STEPS
INGREDIENTS

First we gonna add oil in a pan and saut\u00e9 both onion n garlic. Then add pinch of salt & pepper.

First we gonna add oil in a pan and sauté both onion n garlic. Then add pinch of salt & pepper.

Add corn tortilla chips in it.

Add corn tortilla chips in it.

Add salsa in it. I'm using my homemade tomatillo salsa. Coat all the tortilla chips with it.

Add salsa in it. I'm using my homemade tomatillo salsa. Coat all the tortilla chips with it.

Add mozzarella cheese & cover the pan for 3-4 minutes. Then move it to a plates.

Add mozzarella cheese & cover the pan for 3-4 minutes. Then move it to a plates.

In other pan, saut\u00e9 spinach & mushroom.

In other pan, sauté spinach & mushroom.

Add eggs and cook everything thoroughly.

Add eggs and cook everything thoroughly.

Place the spinach egg on top of tortilla. Add onion,cilantro, tomatoes, or tapatío in it and Your chilaquiles ready to be eaten 😋🍴

  • 1/2 Onion
  • 2.0Tbsp garlic
  • 1.0c Salsa
  • 3.0Tbsp Oil
  • 1.0c Mozzarella cheese
  • Salt & pepper
  • 3.0c Spinach
  • 1.0c Mushroom
  • Tapatío
  • 2.0c Tortilla chips
  • 4.0 Chicken eggs
Bellevue, Washington
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