Brit + Co Guides Logo

How to soft boil eggs for breakfast/ramen altoshaam combi

Soft Boil Eggs for Breakfast/Ramen AltoShaam Combi

169
STEPS
INGREDIENTS
Preheat combi oven to 350F (177C).

Preheat combi oven to 350F (177C).

Place whole eggs into a pan (without water).

Place whole eggs into a pan (without water).

Cook in combi mode at 325F (163C) for 7 minutes- 100% fan.

Cook in combi mode at 325F (163C) for 7 minutes- 100% fan.

Shock eggs in ice water. (20 sec)

Shock eggs in ice water. (20 sec)

Carefully peel off the shell.

Carefully peel off the shell.

Perfectly hard poached ramen eggs.

Perfectly hard poached ramen eggs.

  • Whole eggs