How to simmer foods

what is simmering? Simmering is when you cook a liquid(usually water) to 180 degrees F or in other words a low boil

How do you simmer? 1st- you clean all of your surrounding

2nd- gather all supplies

3rd- pour water into pan

4th- place pan on stove

5th- turn on oven

wait for water to simmer (you know if it is simmering if the temperature of the water is 180 degrees or there are slowly rising bubbles)

that's it

credits- http://www.d.umn.edu/~alphanu/cookery/glossary_cooking.html http://www.cdph.ca.gov/programs/wicworks/Documents/NE/WIC-NE-CookingwithChildren-BasicCookingTerms.pdf

http://www.bhg.com/recipes/how-to/cooking-basics/glossary-of-cooking-terms/ and Google images

thanks for watching!