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How to sauté corn in butter (simple side dish)

If u have leftover cooked Corn on the cob u can make this simple side dish.

9
STEPS
INGREDIENTS
Take out corns from cob. (I have a guide for that if u want to check it out)

Take out corns from cob. (I have a guide for that if u want to check it out)

Add about 1 teaspoon of oil and 1tablespoon butter/margarine

Add about 1 teaspoon of oil and 1tablespoon butter/margarine

Let it melt

Let it melt

Add your corn

Add your corn

Add salt and black pepper to taste. Heat through and there u have it ready to serve

  • Corn (cooked)
  • 1.0Tbsp Butter/margarine
  • 1.0tsp Olive oil
  • Salt (to taste)
  • Black pepper (to taste)