The Conversation
How to sauté corn in butter (simple side dish)
If u have leftover cooked Corn on the cob u can make this simple side dish.
6
STEPS
INGREDIENTS
Take out corns from cob. (I have a guide for that if u want to check it out)
Add about 1 teaspoon of oil and 1tablespoon butter/margarine
Let it melt
Add your corn
Add salt and black pepper to taste. Heat through and there u have it ready to serve
- Corn (cooked)
- 1.0Tbsp Butter/margarine
- 1.0tsp Olive oil
- Salt (to taste)
- Black pepper (to taste)