How to sauté corn in butter (simple side dish)

Name: How to sauté corn in butter (simple side dish)
Ingredients: Corn (cooked); 1.0Tbsp Butter/margarine; 1.0tsp Olive oil; Salt (to taste); Black pepper (to taste)

If u have leftover cooked Corn on the cob u can make this simple side dish.

    
STEPS
INGREDIENTS

Take out corns from cob. (I have a guide for that if u want to check it out)
Add about 1 teaspoon of oil and 1tablespoon butter/margarine
Let it melt
Add your corn
Add salt and black pepper to taste. Heat through and there u have it ready to serve

 Corn (cooked)
1.0Tbsp Butter/margarine
1.0tsp Olive oil
 Salt (to taste)
 Black pepper (to taste)