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How to roast chicken on salt

Quick, simple, tasty and not salty. After cooking meat gets great seasoning even inside of it.

16
STEPS
INGREDIENTS

Take the chicken

Take the chicken

Cut the chicken

Cut the chicken

Mix your spices with 2-3 table spoons of olive oil or lemon juice or mayonaise or soy sause or any other sauce of your choice )

Mix your spices with 2-3 table spoons of olive oil or lemon juice or mayonaise or soy sause or any other sauce of your choice )

Fill the oven tray with salt and level it

Fill the oven tray with salt and level it

Put your chicken on top of the salt

Put your chicken on top of the salt

Spread your spice mix on your chicken

Spread your spice mix on your chicken

Put it in preheated oven to 200 C or 400 F for about 40 minutes (depends on the size of the chicken)

Put it in preheated oven to 200 C or 400 F for about 40 minutes (depends on the size of the chicken)

This is it. Enjoy)

  • 1.0 whole chicken
  • 3.0c salt
  • spices of your choice