Preheat oven to 350 degrees Fahrenheit
Spread out your almonds in a single row. If there is too much in one pan use another.
Once oven is preheated slide the baking dishes in!
Set timer for 12 min!!
Ding! Almonds are done. Take them out and let them cool down. I give them about an hour.
Once cooled down, serve and enjoy!
- Raw Almonds
- Pyrex baking pans