How to red velvet bundt cake

Red Velvet Bundt Cake

21
STEPS
INGREDIENTS

Final product!

  • 1/2c Flour
  • 3/4c Sugar
  • 1.0tsp Baking soda
  • 3/4tsp Salt
  • 2.0Tbsp Cocoa powder
  • 1/4c Canola or vegetable oil
  • 1.0c Buttermilk (well shaken)
  • 2.0 Large eggs
  • 1.0oz Red food coloring
  • 1.0tsp Distilled white vinegar
  • 2.0tsp Vanilla extract
  • 4.0oz 1 stick unsalted butter (softened)
  • 8.0oz Cream cheese (softened)
  • 2.0c Powdered sugar
  • 1.0tsp Vanilla