Snapguide

How to prepare a ploughman's lunch

These are by no means the only things you can serve on a ploughman's lunch, it is so versatile it's really up to you!

24
STEPS
INGREDIENTS
Peel and slice the boiled eggs

Peel and slice the boiled eggs

Roll the ham

Roll the ham

Cut your cheese into wedges

Cut your cheese into wedges

Core your apple and slice it in to wedges

Core your apple and slice it in to wedges

Leave the tomatoes whole

Leave the tomatoes whole

Slice your pork pie in half

Slice your pork pie in half

Slice your sausage

Slice your sausage

Prepare your green salad

Prepare your green salad

Trim your scallions and leave them whole

Trim your scallions and leave them whole

You need a good helping of your pickle I prefer smooth but chunky is nice too

You need a good helping of your pickle I prefer smooth but chunky is nice too

Butter your roll and arrange everything in your serving dish

Butter your roll and arrange everything in your serving dish

And there you have it! Great on a summers day with a pint of strong british ale, Enjoy!

  • 2.0 Hard boiled eggs
  • 1.0bnch Cherry tomatoes
  • 2.0 Scallions
  • Sliced cucumber
  • Shredded lettuce
  • 1.0 Pork pie
  • 1.0 Granary roll
  • 1.0 Granny Smith apple
  • Branstons pickle (smooth/chunky)
  • Ham
  • Sausage
  • Very strong cheese
  • A pint of good British ale (optional)