Entreè (part 1): One piece of toasted sourdough bread spread with avocado. Two pieces of smoked salmon on top and garnished with dill.
![Entre\u00e8 (part 1): One piece of toasted sourdough bread spread with avocado. Two pieces of smoked salmon on top and garnished with dill.](data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20991%20773'%3E%3C/svg%3E)
Entreè (part 2): A small bowl of watermelon and feta salad with onion and mint.
![Entre\u00e8 (part 2): A small bowl of watermelon and feta salad with onion and mint.](data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%201210%201238'%3E%3C/svg%3E)
Main: A large bowl of Salmon pasta. Fettuccine pasta, with smoked salmon, avocado, rocket and lemon zest, garnished with dill.
![Main: A large bowl of Salmon pasta. Fettuccine pasta, with smoked salmon, avocado, rocket and lemon zest, garnished with dill.](data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%201596%201170'%3E%3C/svg%3E)
Desert: A fruit salad. Consisting of raspberries, strawberries, apple and kiwi fruit with Greek yoghurt. Served in a large wine glass.
![Desert: A fruit salad. Consisting of raspberries, strawberries, apple and kiwi fruit with Greek yoghurt. Served in a large wine glass.](data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%201349%201341'%3E%3C/svg%3E)
The creator of this guide has not included ingredients