Snapguide
STEPS
INGREDIENTS
Cut the bread into little pieces

Cut the bread into little pieces

Add the breat into mixer and make bread grumbs.

Add the breat into mixer and make bread grumbs.

Add also parsley and timjan.

Add also parsley and timjan.

Let the mixer go about 1 min and add the mixture to bolw.

Let the mixer go about 1 min and add the mixture to bolw.

Add the bacon into mixer.

Add the bacon into mixer.

Add also the onions.

Add also the onions.

Add all ingredient to bolw and mix it.

Add all ingredient to bolw and mix it.

Fry onions and add redwine saucebase together.

Fry onions and add redwine saucebase together.

Roll the meatballs. I did big ones but you can make whatever size you like.

Roll the meatballs. I did big ones but you can make whatever size you like.

Fry meatballs whit oil and butter.

Fry meatballs whit oil and butter.

Add all meatballs to casarole and add the onion sauce on top.

Add all meatballs to casarole and add the onion sauce on top.

Heat the oven to 220c and let the meatballs to cook about 40min

Make basic mashedpotatoes.

Use mixer.

Use mixer.

Add milk

Add milk

And butter and make it floffy.

And butter and make it floffy.

Serve whit linconberrys.

  • Dry Bread
  • Timjam
  • Parsley
  • Onion
  • Becon
  • Egg
  • Pork And beef
  • Potato
  • Milk
  • Butter
  • Redwine sauce