How to make yummy in the tummy roasted baby red potatoes

Make Yummy in the Tummy Roasted Baby Red Potatoes

45
STEPS
INGREDIENTS

Wash the taters

Wash the taters

Put some olive oil, parsley, green onion, garlic, butter, and a little Paul Newsman's light balsamic dressing Ina glass oven safe pan and stir

Put some olive oil, parsley, green onion, garlic, butter, and a little Paul Newsman's light balsamic dressing Ina glass oven safe pan and stir

Coat the taters very well

Coat the taters very well

Bake in the oven on 450 for 35 minutes when they are 1/2 done slide 2 pads of butter in there be careful!

Bake in the oven on 450 for 35 minutes when they are 1/2 done slide 2 pads of butter in there be careful!

Go ahead and taste one to see if they are done

Go ahead and taste one to see if they are done

There you go!

The creator of this guide has not included ingredients
    West Hartford, CT.
    The Conversation (0)