Snapguide
STEPS
INGREDIENTS

Supplies

Supplies

First separate the eggs, and beat the whites until light and soft picks

First separate the eggs, and beat the whites until light and soft picks

Cream the softened butter with sugar and vanilla powder

Cream the softened butter with sugar and vanilla powder

Add the egg yolks and continue beating

Add the egg yolks and continue beating

Now add the cottage cheese and mix until light

Now add the cottage cheese and mix until light

Carefully mix the egg whites with the other mixture

Carefully mix the egg whites  with the other mixture

Add the flour and baking powder, mix well then add in the chocolate chunks

Add the flour and baking powder, mix well then add in the chocolate chunks

Pour into the greased pan and bake at 350F about 45 minutes

Pour into the greased pan and bake at 350F about 45 minutes

Dust with icing sugar, and it is done

Dust with icing sugar, and it is done

Just enjoy it😊😊😊

  • 400.0g Cottage cheese
  • 250.0g Butter
  • 250.0g Sugar
  • 200.0g Flour
  • 10.0g Baking powder
  • 2.0tsp Vanilla powder
  • Chocolate chunks
  • 6.0 Large eggs