How to make yogurt in oven

A simple recipe for yogurt, attainable by all home and elsewhere because without yogurt. Practice to do before going to bed ... be prepared yogurt at breakfast.

78
STEPS
INGREDIENTS

Put the milk warm with vanilla extract and boil. Lower the heat, add the sugar and let it dissolve. Preheat oven to 40-50 \u00b0 C.

Put the milk warm with vanilla extract and boil. Lower the heat, add the sugar and let it dissolve. Preheat oven to 40-50 ° C.

Once cooled milk (40-50 \u00b0 C), add milk powder and yogurt and mix. You can put food coloring. Fill the pots of yogurt and cover tightly.

Once cooled milk (40-50 ° C), add milk powder and yogurt and mix. You can put food coloring. Fill the pots of yogurt and cover tightly.

Put the pots in a bain-husband in a baking dish (with water). Bake 15-20 minutes, turn off the oven and do not open it. Attention to time and temperature: 50 \u00b0 C and 20 min = + strong and acids

Put the pots in a bain-husband in a baking dish (with water). Bake 15-20 minutes, turn off the oven and do not open it. Attention to time and temperature: 50 ° C and 20 min = + strong and acids

Let stand the equivalent of one night in the closed oven. Get out your yogurt. Place in the fridge (to keep), where they will gain strength.

  • 100.0g Sugar
  • 3.0Tbsp Whole milk powder
  • 1.0l Whole milk
  • A few drop of vanilla extract or other
  • 1.0 Solid plain yogurt (not brewed)
  • Pots (for yogurt)
  • Food coloring (optional)