How to make yaksoba soup in 30 minutes

this is NOT the original yaksoba soup but It's delicious!!!

35
STEPS
INGREDIENTS

add the minced garlic to the oil . Don't let it burn!!!

add the minced garlic to the oil . Don't let it burn!!!

add onions and peppers (I used frozen)

add onions and peppers (I used frozen)

add the chicken stock

add the chicken stock

and the tomatoes (add fresh if you prefer)

and the tomatoes (add fresh if you prefer)

add the veggies

add the veggies

Add the onion and garlic cubes

Add the onion and garlic cubes

add 5 cans of hot water

add 5 cans of hot water

bring the sausage to the microwave

bring the sausage to the microwave

for 10 minutes

for 10 minutes

rinse the yak soba in hot water to loosen it up

rinse the yak soba in hot water to loosen it up

grab and dice the sausage after done (be careful! is really hot)

grab and dice the sausage after done (be careful! is really hot)

let it sip for 15 minutes and enjoy! (Delicious!!!!)

  • 1.0lb sausage
  • 1.0 can diced tomatoes
  • 1.0 small cube onion stock (optional)
  • 1.0 small cube garlic stock (optional)
  • 1.0lb frozen veggies
  • 1.0Tbsp olive oil
  • 2.0Tbsp garlic gloves minced
  • 1.0 chicken stock cube
  • 5.0 cans hot water
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