How to make wicked good lemon cookies
I always crave something Lemon as the warm weather arrives, found this recipe on allrecipe.com. I've made it every week since!
71
STEPS
INGREDIENTS
Get all the ingredients to make the cookie dough ready
Set the powdered sugar aside in a bowl for later
Pre heat oven to 375 degrees
Pour box of lemon cake mix into a mixing bowl
Push cake mix to the edges of bowl to create a ditch of sorts
Add all wet ingredients to the ditch: eggs, oil, & extract
Beat wet ingredients slightly with a fork
Then mix wet & dry together with a spatula. This dough is a bit sticky, you might think you need more liquid but you do NOT. Just keep working it :)
Stop mixing when it looks like this
Get your powdered sugar and a spoon ready!
I take a healthy tablespoons worth for my cookies, cookie size is a preference so feel free to do more or less and adjust baking time accordingly
Plop in powdered sugar and roll all around till covered
Place on cookie sheet with plenty of room to grow!
I bake my larger cookies for 10-11 minutes and they come out perfect and chewy, for smaller cookies I would play more with 8-9 minutes
When done place on a cooling rack till firm. When they first come out they are a little squishy. They are very yummy! Salty, Sweet, & Refreshing with a nice iced coffee, Enjoy ;)
- 1 box of lemon cake mix
- 1/3 cup vegetable oil
- 1 teaspoon pure lemon extract
- 2 eggs
- 1/3 cup powdered sugar
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