How to make white chocolate pannacotta

10-15 minutes to prepare and 2 hours in the fridge. Supercreamy and lovely 👌❤

25
STEPS
INGREDIENTS

Whait for the cream to boil, not really crazyboiling But be careful not to burn it. Use a whisk and whisk gently

Whait for the cream to boil, not really crazyboiling But be careful not to burn it. Use a whisk and whisk gently

When the cream boils, put in your chocolate and whisk until it has melted

When the cream boils, put in your chocolate and whisk until it has melted

When the chocolate has melted, put in the gelatine. I Didnt use Leaves But I used gelatine in powder, doesnt matter, whisk until it has disolved

When the chocolate has melted, put in the gelatine. I Didnt use Leaves But I used gelatine in powder, doesnt matter, whisk until it has disolved

Pour the mixture into 4 ramekins or glasses or whatever you use

Pour the mixture into 4 ramekins or glasses or whatever you use

Like that

Like that

Put Them in the Fridge for about 2 hours, when they're ready, take Them out and put some strawberrys, kiwis, passion fruit, pomegranate or whatever you like :)

I used strawberry. It is super good and pretty fast. It takes about 10-15 minutes to make and in fridge about 2 hours. Creamy and tasty. Give it a try! :)

  • 400.0ml cream
  • 100.0g White Chocolate
  • 2.0 Gelatine Leaves
  • Fresh fruit