Snapguide

How to make white chocolate brownies

***Not my recipe, I found it on Pinterest!***

4
STEPS
INGREDIENTS
Gather the supplies  (We forgot vanilla in the picture)

Gather the supplies (We forgot vanilla in the picture)

Add the butter and 1/2 cup white chocolate to a double boiler and stir until melted

Add the butter and 1/2 cup white chocolate to a double boiler and stir until melted

When melted, add the other 1/2 cup white chocolate and stir until melted

When melted, add the other 1/2 cup white chocolate and stir until melted

Then, take off heat and set aside

Then, take off heat and set aside

Next, combine sugar and eggs in a separate bowl

Next, combine sugar and eggs in a separate bowl

Then add the white chocolate butter mixture and mix

Then add the white chocolate butter mixture and mix

Add vanilla

Add vanilla

Add sifted flour

Add sifted flour

Mix until everything is combined

Mix until everything is combined

Then add the chocolate chips and stir. Don't over mix!

Then add the chocolate chips and stir. Don't over mix!

When ready, pour the batter into a greased baking pan

When ready, pour the batter into a greased baking pan

Bake for 20-25 mins at 350°. When you think they're done, do the toothpick test! If the toothpick comes out clean, they're ready!

They're done :)

They're done :)

Cut & serve

Cut & serve

Enjoy!

  • 6.0Tbsp Butter
  • 8.0oz White chocolate
  • 2.0 Eggs
  • 0.0c Sugar
  • 0.0Tbsp Vanilla
  • 1.0c Flour
  • 0.0c Semisweet chocolate chips
  • 0.0Tbsp Vanilla