How to make white bean chocolate chip blondies

These blondies are healthy and high in protein. They are really easy to make and no one will know they contain an entire can of white beans.😊

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Gather your supplies and preheat the oven to 350 degrees

Gather your supplies and preheat the oven to 350 degrees

Combine flour, salt and baking powder

Combine flour, salt and baking powder

Add 1 cup packed brown sugar

Add 1 cup packed brown sugar

Mix all the dry ingredients completely

Mix all the dry ingredients completely

In a food processor add the beans and chopped datesThen blend it all together until it forms a paste.

In a food processor add the beans and chopped datesThen blend it all together until it forms a paste.

Next add the water and apple cider vinegar

Next add the water and apple cider vinegar

Blend it all together again

Blend it all together again

Add the bean mixture to the dry ingredients

Add the bean mixture to the dry ingredients

Add the chopped walnuts (if using)

Add the chopped walnuts (if using)

Mix in the chocolate chips and the (optional) cocoa nibs

Mix in the chocolate chips and the (optional) cocoa nibs

Don't forget to spray or grease your dish!

Don't forget to spray or grease your dish!

Place it in the oven for 25-30 minutes or until a toothpick inserted into the center comes out clean

Place it in the oven for 25-30 minutes or until a toothpick inserted into the center comes out clean

Don't they look dee-lish?

Don't they look dee-lish?

Grab one before they're all gone...

Grab one before they're all gone...

Stop drooling and start baking!

  • 1/2c Flour
  • 1/2tsp Salt
  • 1.0tsp Baking powder
  • 1.0c Packed brown sugar
  • 1.0 15 oz can white beans
  • 1.0c Chopped dates ( about 10 large chopped)
  • 1.0Tbsp Apple cider vinegar
  • 1.0c Water
  • 1.0c Chopped walnuts (optional)
  • 1/2c Chocolate chips
  • 1/2c Cocoa nibs (optional)
  • 9 x 13 Baking Dish