How to make wheat biscuits

Preheat oven to 450. Add 2 cups wheat flour to a mixing bowl

Add four teaspoons of baking powder

1/2 teaspoon salt

Add 1/4 cup of "butter"

Smash butter into dry stuff

Add one cup almond milk ( or milk of your liking)

Mix

Kneed a few times

Place some wheat flour on clean surface

Roll out dough with rolling pin

Use a biscuit cutter (or whatever) to cut the dough

Add to baking sheet

Cook until done about 15-20 min