How to make waffles

Make Waffles

22
STEPS
INGREDIENTS

Gather all ingredients and supplies: eggs, flour, milk, white sugar, baking powder, salt, and vanilla

Gather all ingredients and supplies: eggs, flour, milk, white sugar, baking powder, salt, and vanilla

Plug in waffle iron to preheat

Plug in waffle iron to preheat

Add two eggs to the mixing bowl

Add two eggs to the mixing bowl

Beat the eggs

Beat the eggs

Add in flour, milk, vegetable oil, baking powder, white sugar, salt and vanilla extract into the bowl and mix until the waffle batter is smooth in consistency.

Add in flour, milk, vegetable oil, baking powder, white sugar, salt and vanilla extract into the bowl and mix until the waffle batter is smooth in consistency.

Take any nonstick spray and spray both the top and bottom halves of the waffle iron

Take any nonstick spray and spray both the top and bottom halves of the waffle iron

Take the waffle mixture and pour it into the bottom half of the waffle iron until it is filled to the rim.

Take the waffle mixture and pour it into the bottom half of the waffle iron until it is filled to the rim.

Close the lid of the waffle iron and set a timer for 3 minutes.

Close the lid of the waffle iron and set a timer for 3 minutes.

After the 3 minutes is up, open the lid of the waffle iron and remove the waffle using a fork.

After the 3 minutes is up, open the lid of the waffle iron and remove the waffle using a fork.

Repeat steps 13-16 until all of you waffle batter is gone.

Repeat steps 13-16 until all of you waffle batter is gone.

Serve the waffles and enjoy!

  • 2 eggs
  • 2 cups flour
  • 1 3/4 cups milk
  • 1/2 cup vegetable oil
  • 1 Tablespoon white sugar
  • 4 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • Mixing bowl
  • Waffle iron