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How to make veggie quinoa pie

This recipe makes two veggie quinoa pies.

41
STEPS
INGREDIENTS

Preheat oven to 375*

Preheat oven to 375*

Add quinoa and water to rice cooker and turn on. Fluff with fork after its done cooking.

Add quinoa and water to rice cooker and turn on. Fluff with fork after its done cooking.

Using a food processor chop carrots.

Using a food processor chop carrots.

Add small amount of olive oil to skillet. Saut\u00e9 2 garlic cloves until softThen add spinach and cook until wilted.

Add small amount of olive oil to skillet. Sauté 2 garlic cloves until softThen add spinach and cook until wilted.

In skillet add 1tsp and saut\u00e9 2 garlic cloves until soft.

In skillet add 1tsp and sauté 2 garlic cloves until soft.

Add diced tomatoes and season with salt and pepper. Cook the tomatoes down until there is no juices left and the tomatoes are almost dry. Set aside.

Add diced tomatoes and season with salt and pepper. Cook the tomatoes down until there is no juices left and the tomatoes are almost dry. Set aside.

In a mason jar add [] 2 eggs [] 2/3 cup carrot [] 2/3 cup cooked quinoa. Put lid on jar and shake until all ingredients are mixed together. Season with salt and pepper.

In a mason jar add [] 2 eggs [] 2/3 cup carrot [] 2/3 cup cooked quinoa. Put lid on jar and shake until all ingredients are mixed together. Season with salt and pepper.

Heat 1 tsp oil in skillet over medium heat then add egg mixture. Do not flip the egg, allow egg to set (will look similar to pancake)

Heat 1 tsp oil in skillet over medium heat then add egg mixture. Do not flip the egg, allow egg to set (will look similar to pancake)

Repeat steps 5&6 until you have 6 "quinoa pancakes". Set aside on cookie sheet

Repeat steps 5&6 until you have 6 "quinoa pancakes". Set aside on cookie sheet

In a greased pan add one "pancake" then top with half of the spinach. Then add 1/4cup of the cheese.

In a greased pan add one "pancake" then top with half of the spinach. Then add 1/4cup of the cheese.

Add another layer of "pancake" then put half of the tomatoes on top. Add 1/4 cup cheese.

Add another layer of "pancake" then put half of the tomatoes on top. Add 1/4 cup cheese.

Add 3rd "pancake" and top with 1/4 cup cheese.

Add 3rd "pancake" and top with 1/4 cup cheese.

Cook for ten minutes.

Cook for ten minutes.

  • 1cup quinoa 2 cups water
  • 12 large eggs
  • 5 carrots finely grated
  • 4tbsp olive oil
  • 4 gloves garlic
  • 2-14.5 oz can of organic diced tomatoes
  • 4 cups cooked/drained spinach
  • 6oz shredded Colby jack cheese
  • Salt and pepper