Snapguide
STEPS
INGREDIENTS

Chop onion and green bell peppers.

Chop onion and green bell peppers.

Preheat oven to 450 degrees. Flour pizza dough and let it rest for 20-30mins.

Preheat oven to 450 degrees. Flour pizza dough and let it rest for 20-30mins.

Meanwhile in a med pot stir sugar in with Marinara sauce and let it simmer on med heat for 5mins.

Knead dough into pie pan.

Knead dough into pie pan.

Add a layer of spinach.

Add a layer of spinach.

Add sauce.

Add sauce.

Add slice garlic

Add bell peppers and onions

Add raw ground cashews

Add Ives pepperonis

Add Ives pepperonis

Add more cashews on top

Add more cashews on top

Bake on 450 for 12-18mins or until its done. Take out the pizza and let it cool for 5mins.

Done!!

  • 1.0 Onion
  • 1.0 Green bell pepper
  • 1.0 Yves Pepperoni (meatless)
  • 4.0 Slice garlic
  • 1.0c Ground raw cashew nuts
  • 1.0 Pizza dough
  • 1.0pt Flour
  • Pizza Marinara sauce
  • 1.0Tbsp Sugar
  • 1.0bnch Spinach
  • 1.0 9" Round pie pan
  • 1.0 Med cooking pot