Snapguide
STEPS
INGREDIENTS
Make sauce for tuna (1/2 cup soy sauce; tablespoon of sesame oil; 2-3 tablespoons of seasoned rice vinegar) Chop tuna add sauce and green onions (mix together). Mash Avocado; Layer tuna and avacado

Make sauce for tuna (1/2 cup soy sauce; tablespoon of sesame oil; 2-3 tablespoons of seasoned rice vinegar) Chop tuna add sauce and green onions (mix together). Mash Avocado; Layer tuna and avacado

Stack cabbage; carrots massago and more sauce. Drizzle wasabi on top

Stack cabbage; carrots massago and more sauce. Drizzle wasabi on top

Add cilantro, sesame seeds and chili mayo if you like

Add cilantro, sesame seeds and chili mayo if you like

  • 3.0c Sushi grade Ahi Tuna
  • 1.0c Shredded carrot
  • 1.0c Shredded cabbage
  • 1.0 Avacado
  • 2.0c Green onions
  • Soy sauce
  • Seasoned rice vinegar
  • Sugar
  • Sesame seed oil
  • Salt
  • Pepper
  • Sambal oelek
  • Wasabi sauce
  • Massago
  • Sesame seeds