How to make tozzetti ( italian christmas recipe 🎄🇮🇹 )
A special recipe typically Italian! Sweets with chocolate and almonds, so crispy 🎄 merry Christmas 😊 Dam 🇮🇹
11
STEPS
INGREDIENTS
First of all prepare all the ingredients and cut in small cubes the dark chocolate! Do not let it be like a dust, but they must be large pieces like a nail and thick
put the flour on the table and make a big hole in the middle like a dam
Then put into the "hole" all the eggs
Like this
Shake them
Meanwhile, melt the butter
Add the vanilla extract ( in Italy we use it as a dust)
Add the sugar
And mix
Add some liquor
And the melted butter
Like this
Mix and add the almonds
Here it is
Add the yeast
And the chocolate which you have cut in pieces
Mix
It will be very difficult
Mix again
And create a big ball! You must take like 20 mins to mix it! Because the almonds and the cubes of chocolate are difficult to mix
Like this
Then take a little pice of the mixture and create like a finger, this must be the size
But them in the Owen at 200/220 C for 15/20 min but control them and don't let them get burned lol
This is the final aspect :P in the pic there is a Tozzetto without almonds because my sis doesn't like almonds! But they are good too
Here it is! The most delicious Christmas recipe ever! Hope you like it! Dam 🇮🇹🎄🎄🎄🍪
- For a lot of tozzetti
- A pocket of yeast
- 12.0 Eggs
- 1/2kg Dark Chocolate
- 1/2kg Almonds
- 1/2kg White sugar
- A spoon of vanilla extract more or less
- 360.0g Butter
- 1/3kg Flour
- Liquor for sweets
Rome
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