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Boil pasta.
Chop tomatoes.
Chop basil.
Add tomatoes to a bowl.
Measure oil.
Add oil and basil to bowl with tomatoes.
Sprinkle a few shakes of parsley into the bowl.
Add garlic and stir well.
Drain water from pasta. Add tomato basil mixture to pasta.
Transfer to a serving bowl and add shredded Parmesan cheese on top. Serve and enjoy!