How to make toffee cake

Make Toffee Cake

16
STEPS
INGREDIENTS

Melt the butter

Melt the butter

Add the powdered milk

Add the powdered milk

Stir until you get a browny color

Stir until you get a browny color

In a blender, blend 6 eggs.

In a blender, blend 6 eggs.

Add sugar, vanilla & baking powder. Blend

Add sugar, vanilla & baking powder. Blend

Add the butter-milk mixture.

Add the butter-milk mixture.

Blend

Blend

Pour the mixture into a Tefal tray

Pour the mixture into a Tefal tray

Bake it in a 350f oven for 20 minutes

Bake it in a 350f oven for 20 minutes

The result ! I cut the cake into heart shaped pieces using cookie cutter. Serve them.

The result ! I cut the cake into heart shaped pieces using cookie cutter. Serve them.

Another serving options: with sweetened condensed milk

Another serving options: with sweetened condensed milk

With melted chocolte and refrigerate them

With melted chocolte and refrigerate them

With caramel and banana slices

With caramel and banana slices

With a scoop of ur favorite icecream

Note: the last 4 pics are not mine. I added them for serving options.

Enjoy ur toffee cake with a cup of coffee ! Yummmy ;)

  • 100.0g Butter (melted)
  • 8.0Tbsp Powdered milk
  • 6.0 Eggs
  • 1.0tsp Baking powder
  • 1.0tsp Vanilla
  • 1/4c Sugar