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How to make thick, creamy, luscious, peppermint bark

This bark is extremely tasty & is perfect for getting a big bite of WOW😋 it's not your typical thin crisp peppermint bark, but instead it's rich & a lil' thicker👌

15
STEPS
INGREDIENTS

Melt milk chocolate with some whipped cream, milk, and butter

Melt milk chocolate with some whipped cream, milk, and butter

Crush up some peppermints

Crush up some peppermints

Put the crushed mints in a bowl if you want to

Put the crushed mints in a bowl if you want to

Add some crushed mints to the melted milk chocolate

Add some crushed mints to the melted milk chocolate

Stir them into it

Stir them into it

Pour the chocolate into a pie pan

Pour the chocolate into a pie pan

Spread it evenly in the pan

Spread it evenly in the pan

Put it in the freezer

Put it in the freezer

Melt white chocolate with some whipped cream, milk, and butter

Melt white chocolate with some whipped cream, milk, and butter

Add some crushed mints and stir

Add some crushed mints and stir

Pull the pan out of the freezer and get the white chocolate ready to pour on top of the hard milk chocolate

Pull the pan out of the freezer and get the white chocolate ready to pour on top of the hard milk chocolate

Pour the white choco on the milk chocolate and spread it evenly

Pour the white choco on the milk chocolate and spread it evenly

Sprinkle some crushed mints on top of the white choco

Sprinkle some crushed mints on top of the white choco

Put in the freezer

Put in the freezer

Take it out of the freezer when it gets hard

Take it out of the freezer when it gets hard

Pull some of it out of the pan

Pull some of it out of the pan

Cut it however you desire

Cut it however you desire

Ta da!!! Now u have yummy peppermint bark!!!:)

  • 1.0c Milk chocolate chips
  • 2/3c White chocolate chips
  • Peppermints
  • Aluminum pie pan
  • Some butter
  • Some whipped cream
  • Some milk