How to make the easiest yummy blueberry cheese cake

Make the Easiest Yummy Blueberry Cheese Cake

21
STEPS
INGREDIENTS

Blueberry Cheese cake mix

Blueberry Cheese cake mix

Put butter in a bowl

Put butter in a bowl

Put in the microwave for 1 min to melt the butter

Put in the microwave for 1 min to melt the butter

Take the contents of the box it has crumb packet, cheese mix and topping packet

Take the contents of the box it has crumb packet, cheese mix and topping packet

Melted butter

Melted butter

Mix with the crumb packet

Mix with the crumb packet

I make a guide by cutting a sheet of transparent paper in half and taping them to make a circular ring

I make a guide by cutting a sheet of transparent paper in half and taping them to make a circular ring

Put the crumb and butter mixture inside the ring

Put the crumb and butter mixture inside the ring

Press down with hand or back of a spoon

Press down with hand or back of a spoon

Put the crumb base inside the fridge till the cheese mixture is ready

Put the crumb base inside the fridge till the cheese mixture is ready

Pour the cheese packet in a bowl

Pour the cheese packet in a bowl

Measure 400ml milk

Measure 400ml milk

Pour milk into the cheese mix and whisk together

Pour milk into the cheese mix and whisk together

After 2 mins of whisking this is how it looks like

After 2 mins of whisking this is how it looks like

Pour the cheese and milk mix on top on the crumb base

Pour the cheese and milk mix on top on the crumb base

Put in the fridge for 2 hours to set

Put in the fridge for 2 hours to set

Take out after 2 hours and pour the contents of the topping packet

Take out after 2 hours and pour the contents of the topping packet

Remove the plastic ring when the cake is ready to be served

Remove the plastic ring when the cake is ready to be served

Yummy!

  • 1.0 Packet cheese cake mix
  • 90.0g Butter
  • 400.0ml Milk