The Conversation (0)
Sign Up
That is a lot of flavor.
If I use the chunked tomatoes, I blend them smooth. Sometimes I just use 15 Oz sauce.
Combine ingredients in sauce or fry pan. Stir occasionally and simmer one hour.
Cool and store in refrigerator up to a month, or freeze.
Grill your steak with your own homemade BBQ Sauce. It is the best!