Snapguide
STEPS
INGREDIENTS
Cut the cauliflower into pieces then sprinkle with olive oil

Cut the cauliflower into pieces then sprinkle with olive oil

Place the cauliflower in oven and let roast until golden brown on the tops and tender , but not mushy,about 20-30 minutes.There's no need to flip

Place the cauliflower in oven and let roast until golden brown on the tops and tender , but not mushy,about 20-30 minutes.There's no need to flip

In large stockpot put the chopped sweet potato into water to bring it boil

In large stockpot put the chopped sweet potato into water to bring it boil

Add garlic and onions

Add garlic and onions

Add the salt and stir the ingredients

Add the salt and stir the ingredients

Add the turmeric

Add the turmeric

Add the black pepper and stir well,reduce heat and allow to remain at a constant simmer until sweet potatoes are tender

Add the black pepper and stir well,reduce heat and allow to remain at a constant simmer until sweet potatoes are tender

Add the cooked cauliflower

Add the cooked cauliflower

  • 1.0 Cauliflower
  • 2.0Tbsp Olive oil
  • 3.0 Sweet potato
  • 1.0 Onion
  • 2.0 Cloves garlic
  • 7.0c Water
  • 4.0Tbsp Salt
  • 3.0Tbsp Turmeric
  • 2.0tsp Black pepper