How to make sushi bake

Simple, fast, and easy way to make a simple sushi dish. Great for a home meal or potluck parties!

7428
STEPS
INGREDIENTS

Finely chop up 1 lb. of crab meat. This is imitation crab.

Finely chop up 1 lb. of crab meat. This is imitation crab.

Rinse 1 lb. of shrimp and let it drain

Rinse 1 lb. of shrimp and let it drain

Add about half a cup of mayo and half a cup of sour cream and mix it in with the crab

Add about half a cup of mayo and half a cup of sour cream and mix it in with the crab

Add in 2/3 of the shrimp you have and mix it in

Add in 2/3 of the shrimp you have and mix it in

Add a little bit of the rice seasoning

Add a little bit of the rice seasoning

Cook 2 cups of rice and spread it out evenly on a baking tray. ** you don't want to use too much rice because it will overpower the crab meat mix. My tray is really big so the rice is spread out thin*

Cook 2 cups of rice and spread it out evenly on a baking tray. ** you don't want to use too much rice because it will overpower the crab meat mix. My tray is really big so the rice is spread out thin*

Add the crab meat mix and spread evenly

Add the crab meat mix and spread evenly

Add the rest of your shrimp!

Add the rest of your shrimp!

Top it off with more rice seasoning

Top it off with more rice seasoning

Ready to bake!

Ready to bake!

Baked mine at 375 degrees for about 20 minutes

Baked mine at 375 degrees for about 20 minutes

Like wasabi? Optional. Can find this at almost any Asian market or find an "Asian" isle at your local grocery store..

Like wasabi? Optional. Can find this at almost any Asian market or find an "Asian" isle at your local grocery store..

Siracha is optional as well, but I recommend a little soy sauce!

Siracha is optional as well, but I recommend a little soy sauce!

Tobiko to top off your sushi bake. You can find this a some Asian markets or just go to a sushi restaurant nearby and buy a side of it

Tobiko to top off your sushi bake. You can find this a some Asian markets or just go to a sushi restaurant nearby and buy a side of it

Don't forget your seaweed to wrap it up!

Don't forget your seaweed to wrap it up!

Take a big spoonful of your sushi bake, put it on a sheet of seaweed, and enjoy! \ud83c\udf63\ud83c\udf59\ud83c\udf58\ud83c\udf5a Also great for bringing to parties!

Take a big spoonful of your sushi bake, put it on a sheet of seaweed, and enjoy! 🍣🍙🍘🍚 Also great for bringing to parties!

  • 1.0lb Crab
  • 1.0lb Mini shrimp
  • Mayo
  • Sour cream
  • 2.0c Rice
  • Rice seasoning
  • Soy sauce
  • Tobiko
  • Seaweed
  • Wasabi (optional)
  • Siracha (optional)