How to make super quick mac&cheese from scratch
No more mac&cheese from the box!!
29
STEPS
INGREDIENTS
Adjust your oven like pic above
Dice ur blue cheese into small cube and grated gruyere
If u hate blue cheese just replace it with ur favorite cheese or just stick with gruyere
Warm up cream mid heat
Add gruyere
Stir till melt
Add blue cheese piece by piece to taste they're strong so u need to taste them if u normally like blue cheese then add them all
Mix till all melt
Nutmeg salt and pepper taste
Add your macaroni I don't have Any left so I use angle hair instead
You can stop and serve them like this but I like to add abit of breadcrumbs on top the bake till golden
Sprinkle breadcrumbs and grated abit of gruyere on top pop them in the oven for less than a bit (depends on the oven)
Tada!!! Easy wasn't it and taste nothing like the Box
Closer look
Yummmm happy cooking
- Macaroni I use angle hair here cuz I ran out of it
- 5.0g Gorgonzola blue cheese or taste
- 25.0 Gruyere or to taste
- 2.0pch Nutmeg
- Salt and pepper
- Breadcrumbs
- 150.0ml Cooking cream
Cher Attakanwong
I'm a chef that love to eat ..\nFollow my food journey what I eat on my instagram @monocher
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