How to make sugar free raspberry and chia seed jam

Name: How to make sugar free raspberry and chia seed jam
Ingredients: 8.0oz Raspberries (240 g); 3.0Tbsp Water; 2.0Tbsp Artificial sweetener; 2.0Tbsp Chia seeds

Make Sugar Free Raspberry and Chia Seed Jam

    
STEPS
INGREDIENTS

Ingredients
Combine berries, sweetener and water in a medium saucepan over medium heat
Bring to a boil and cook until berries are soft enough to mash with a fork. Mash to desired consistency
Remove from heat and stir in chia seeds. Let cool.
Transfer to a glass jar and refrigerate 2 to 3 hours to set. Keep refrigerated.
Enjoy :)

8.0oz Raspberries (240 g)
3.0Tbsp Water
2.0Tbsp Artificial sweetener
2.0Tbsp Chia seeds

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