How to make stuffed deli chicken breast

Make Stuffed Deli Chicken Breast

255
STEPS
INGREDIENTS

Layout thin cut slices of chicken breast  spread a thin layer of mayo Add a little layer of dill Add a thin layer of mustard 1/4 of the mayo

Layout thin cut slices of chicken breast spread a thin layer of mayo Add a little layer of dill Add a thin layer of mustard 1/4 of the mayo

Place deli meat on top that you have a bit of room on each long end for rolling

Place deli meat on top that you have a bit of room on each long end for rolling

Place each roll in the pan not touching each other with the end on the bottom

Place each roll in the pan not touching each other with the end on the bottom

Place in the oven uncovered @350 for 30-45 min

Place in the oven uncovered @350 for 30-45 min

Meanwhile add 3T oil and saut\u00e9 a med onion in a small pot

Meanwhile add 3T oil and sauté a med onion in a small pot

After saut\u00e9ed add a can of mushrooms or a half a cup of mushrooms

After sautéed add a can of mushrooms or a half a cup of mushrooms

Stir in 2.5T flour once stirred in slowly add the chicken soup broth stir untill a little thick

Stir in 2.5T flour once stirred in slowly add the chicken soup broth stir untill a little thick

Plate.. I made a brown rice mound flattened a hole placed one roll on it and two beside poured the mushroom sauce on the chicken And baked zucchini and string beans with a little oil

Plate.. I made a brown rice mound flattened a hole placed one roll on it and two beside poured the mushroom sauce on the chicken And baked zucchini and string beans with a little oil

Salt ppr and garlic powder... ENJOY!!! got and qs or comments feel free to leave them 😜

  • Chicken breast
  • Corn beef
  • Pastrami
  • Fresh dill
  • Mayonnaise
  • Mustard
  • Salt
  • Pepper
  • Flour
  • Chicken soup broth
  • Med Onion
  • Oil
  • Can of mushroom
  • Parchment paper