Snapguide
STEPS
INGREDIENTS
First, you need to squeeze your lemons to get your fresh lemon juice. Make sure to remove big clumps and seeds.

First, you need to squeeze your lemons to get your fresh lemon juice. Make sure to remove big clumps and seeds.

Add all the ingredients to the bowl of a food processor.

Add all the ingredients to the bowl of a food processor.

Process until creamy with no clumps.

Process until creamy with no clumps.

Serve immediately or put in an airtight container and freeze for up to 1 month.

Serve immediately or put in an airtight container and freeze for up to 1 month.

1. If you want a sweeter taste you can add more agave nectar or honey. 2. You can use fresh strawberries but they have to be frozen solid.

  • 4.0c frozen strawberries
  • 3.0Tbsp agave nectar OR honey
  • 0.0c plain yogurt
  • 1.0Tbsp fresh lemon juice