How to make starbucks caramel macchiato at home
This is a simple guide to make your favorite Caramel Macchiato from Starbucks at the comfort of your house
657
STEPS
INGREDIENTS
This is what you'll need. A good coffee machine or espresso machine
One ingredient I don't have here! vanilla syrup But you can do it with or without vanilla :)
Put 1& half coffee scoops / tablespoons into your coffee maker
Let the coffee making begin & move onto warming up the milk
Put half a glass milk in a small pot & warm it on the stove for 30 sec. to 1 minute (Yes I'm doing it the old-fashioned way) :P
You can warm up the milk in a microwave oven for 1 minute, but I prefer the stove for more control of the milk's temperature . Do Not boil the milk though!
After the milk is all warmed up, pour it into the blender
& then put 4 tbsp of Hershey's caramel syrup (or any caramel syrup you prefer)
Put 1 tbsp of vanilla syrup (which I didn't have)
Blend away! :D Don't forget to close the lid tight!! ππ
Now bring your freshly brewed coffee & pour it into your mug
You can add 2 tsp sugar & stir well. If you like your coffee without sugar, skip this step!
You have to blend the mixture very well (high speed ) until it becomes thick like this with froth :D
Pour the mixture ~ slowly & carefully
& your " yummilecious " Caramel Macchiato is almost ready!! add some caramel syrup on top for decoration ;)
Voila! Sip & enjoy your home-made caramel macchiato! Bon Appetit ! π
- 1/2 Glass milk
- 2.0Tbsp Starbucks mild coffee
- Espresso Machine
- 2.0tsp Sugar (or as desired)
- 4.0Tbsp Hershey's caramel syrup
- 1.0Tbsp Vanilla syrup
- Blender
- Mug
Reem Molokhia
Polyglot, Adventurer, Love Music, Photography & Traveling qββΏβqμ΄μ§νΈμμ νκ΅μ΄ νμμ
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μλ μ°λ리μ, μ΄μ§νΈ.
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