Mix 1 1/2 gram flour with 1 cup water to get a batter of thick consistency and allow to soak for about 10mins
Meanwhile, finely chop 1 yellow onion....
... Green chillies...
.... And cilantro
Mix well the batter to make sure there are no lumps and then add water....
.... To get a batter of thin consistency.
Add salt, red pepper powder, cumin powder and chaat masala. Mix.
Add the chopped onion, green chillies, cilantro and lemon extract.
Add the chopped tomatoes. I prefer to use fresh tomatoes, but this time had to use canned ones as I was out of fresh.
Add a teaspoon of oil in a pan.
Pour 2 large tablespoons of the batter once the oil is hot....
...and spread evenly. Cover and cook on medium flame for about 3-4 mins.
Once light golden brown on the bottom, flip over. Once again cover and allow to cook on medium heat.
Once done, take out in a plate and add butter if u wish.
Eat as is or make a sandwich! 😊
- 1.0c Gram Flour
- 1.0 Yellow onion
- 3.0 Green peppers
- 4.0Tbsp Chopped tomatoes
- 1.0tsp Salt
- 0.0tsp Red chile powder
- 0.0tsp Ground roasted cumin
- 0.0tsp Chaat masala
- 0.0tsp Lemon extract