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How to make speculoos cookie butter banana ice cream

Make Speculoos Cookie Butter Banana Ice Cream

139
STEPS
INGREDIENTS
Freeze 2+ ripe bananas in freezer a day before. The best and sweetest are when they start to form dark spots.

Freeze 2+ ripe bananas in freezer a day before. The best and sweetest are when they start to form dark spots.

Tip: Speculoos Cookie Butter is Exclusively a Trader Joes Product, if you do not have that store nearby you can always use peanut butter and if you want to go the extra mile, they do sell on eBay\ud83d\ude09

Tip: Speculoos Cookie Butter is Exclusively a Trader Joes Product, if you do not have that store nearby you can always use peanut butter and if you want to go the extra mile, they do sell on eBay😉

2 spoonfuls of Unsweetened Cocoa Powder

2 spoonfuls of Unsweetened Cocoa Powder

2 pinches of Himalayan sea salt or any other table salt

2 pinches of Himalayan sea salt or any other table salt

If you find that the frozen bananas are not processing too well, add a few drops of milk and it will be creamy in no time!

If you find that the frozen bananas are not processing too well, add a few drops of milk and it will be creamy in no time!

Banana for garnish

Banana for garnish

Insert Frozen bananas in Food Processor

Insert Frozen bananas in Food Processor

Good job\ud83d\udc4d

Good job👍

3 Spoons of Cookie Butter

3 Spoons of Cookie Butter

Spoons of Cocoa Powder. And Process until creamy and all combined\ud83d\udc4c

Spoons of Cocoa Powder. And Process until creamy and all combined👌

Chocolate GoOdness

Chocolate GoOdness

Place in serving bowl

Place in serving bowl

Slice a few bananas for garnish & your ready to go. A must try, these pictures do not serve it any justice and great part is that its Dairy Free and mostly natural sugars from the bananas, enjoy👏✨

  • 1.0bnch Of Ripened Bananas (Frozen)
  • 3.0Tbsp Unsweetened Cocoa
  • 4.0Tbsp Speculoos Cookie Butter
  • 2.0pch Of Himalayan Sea Salt
  • 1.0 Banana (garnish)
  • 1/2c Almond Milk