The Conversation
STEPS
INGREDIENTS
Dice onion
Set burner on medium heat.
Set oven at 200-225 degrees.
Coat the bottom of pot with olive oil.
Add onion, cook for 3-5 min until slightly translucent.
Add sausage.
Brown for 2-3 min.
Add a tablespoon of garlic.
Add the wine. 3/4 - 1 cup.
Add diced tomatoes.
Add two cans crushed tomatoes.
Add 1/2 -3/4 can tomato paste.
Add crushed red pepper to taste.
Add oregano.
Add basil.
Add sugar to taste. About 1/2 to 1 teaspoon.
Add 1-2 bay leaves.
Cover pot and let simmer till a light boil.
Cover pot and place in oven at 200-225 degrees for 3-6 hours!
Enjoy!
- 0.0 White onion
- 1.0lb Italian turkey sausage
- 0.0c Red wine
- 1.0Tbsp Garlic
- 1.0 15oz can diced tomatoes
- 2.0 28oz cans crushed tomatoes
- 0.0 Small can tomato paste
- 0.0tsp Salt
- 0.0tsp Pepper
- 0.0tsp Oregano
- 0.0tsp Basil
- 0.0tsp Crushed red pepper
- 2.0Tbsp Olive oil
- 1.0 1-2 bay leaves