How to make spaghetti sauce

Name: How to make spaghetti sauce
Ingredients: 0.0 White onion; 1.0lb Italian turkey sausage; 0.0c Red wine; 1.0Tbsp Garlic; 1.0 15oz can diced tomatoes; 2.0 28oz cans crushed tomatoes; 0.0 Small can tomato paste; 0.0tsp Salt; 0.0tsp Pepper; 0.0tsp Oregano; 0.0tsp Basil; 0.0tsp Crushed red pepper; 2.0Tbsp Olive oil; 1.0 1-2 bay leaves

Easy Italian style red wine spaghetti sauce.

    
STEPS
INGREDIENTS

Dice onion
Set burner on medium heat.
Set oven at 200-225 degrees.
Coat the bottom of pot with olive oil.
Add onion, cook for 3-5 min until slightly translucent.
Add sausage.
Brown for 2-3 min.
Add a tablespoon of garlic.
Add the wine. 3/4 - 1 cup.
Add diced tomatoes.
Add two cans crushed tomatoes.
Add 1/2 -3/4 can tomato paste.
Add crushed red pepper to taste.
Add oregano.
Add basil.
Add sugar to taste. About 1/2 to 1 teaspoon.
Add 1-2 bay leaves.
Cover pot and let simmer till a light boil.
Cover pot and place in oven at 200-225 degrees for 3-6 hours!
Enjoy!

0.0 White onion
1.0lb Italian turkey sausage
0.0c Red wine
1.0Tbsp Garlic
1.0 15oz can diced tomatoes
2.0 28oz cans crushed tomatoes
0.0 Small can tomato paste
0.0tsp Salt
0.0tsp Pepper
0.0tsp Oregano
0.0tsp Basil
0.0tsp Crushed red pepper
2.0Tbsp Olive oil
1.0 1-2  bay leaves