Snapguide

How to make spaghetti bolognese from simple ingredients

Simple spaghetti done by some reachable food in a local supermarket

25
STEPS
INGREDIENTS
Chop onions into small pieces

Chop onions into small pieces

Fry onions until it's golden

Fry onions until it's golden

Something like this

Something like this

Add the amount of minced meat you want, here I put 400g beef

Add the amount of minced meat you want, here I put 400g beef

Further fry it until the meat almost fully cooked

Further fry it until the meat almost fully cooked

Add some portion of paprika

Add some portion of paprika

Also some black pepper

Also some black pepper

Also add some salt.

Also add some salt.

Afterward, put some amount of red wine if you have it, or you can put some vodka instead. The reason is to remove the weird smell of meat to some extend. Also, put certain amount of tomato paste.

Afterward, put some amount of red wine if you have it, or you can put some vodka instead. The reason is to remove the weird smell of meat to some extend. Also, put certain amount of tomato paste.

Then stir the whole thing for around 45 minutes in low heat. Then, when it's almost ready, cook the spaghetti . Also, pit some honey at the end of cooking.

This recipe is adopted from: http://step-by-step-cook.co.uk/mains/bolognese/ I will update the recipe from time to time.:)

  • 0.5kg Minced meat
  • 3.0 Onions
  • 5/8kg Chilli tomato paste
  • 1/2Tbsp Salt
  • 1/2tsp Ginger
  • 1/2tsp Paprika
  • 1/2Tbsp Black pepper
  • Spaghetti
  • 20.0ml Olive oil