Snapguide
STEPS
INGREDIENTS
Peel potatoes and onion

Peel potatoes and onion

Slice thinly

Slice thinly

Mix 8 oz sour cream and soup

Mix 8 oz sour cream and soup

Mix thoroughly

Mix thoroughly

Spray bottom of pan so potatoes don't stick

Spray bottom of pan so potatoes don't stick

Layer potato and onion slices

Layer potato and onion slices

Pour soup mixture over potatoes

Pour soup mixture over potatoes

Layer more potatoes and onions

Layer more potatoes and onions

Add rest of soup mixture

Add rest of soup mixture

Add shredded cheese, bake on 350 for an hour.

Add shredded cheese, bake on 350 for an hour.

  • Campbell's pepper jack soup
  • 5.0 Potatoes
  • Sour cream
  • Salt & pepper
  • Onion
  • 0.0 Cup Shredded cheese