Empty both cans into pan.
Add 1/4 onion.
Cut up bacon then add to pan. Add pepper and chicken flavor. Cook until most of the juice (water) from the green bean evaporate!
Homemade southern style Green Beans.! (A guide will be made for the mashed potatoes.! The honey sweet & spicy wing will be coming soon)
- 2 cans French Style Green Beans
- 1/2 Tsp chicken flavor
- 1/4 Large Onion
- 2 Strips Bacon