$Gather your supplies (for two). Let's start \ue057!$

Gather your supplies (for two). Let's start !

Boil water for the spaghetti (or any pasta you prefer).

Chop garlic and bacon.

$Cook spaghetti following to the instructions on the package or your own way (my mum teached me: add pasta when water boils, turn off the heat and put lid on pan for 8 min to get 'al dente' \ue405).$

Cook spaghetti following to the instructions on the package or your own way (my mum teached me: add pasta when water boils, turn off the heat and put lid on pan for 8 min to get 'al dente' ).

Drain spaghetti with a colander. Optional: Add olive oil if its too sticky.

1. Crack the eggs; 2. Done; 3. Whisk the eggs

1. Add cream; 2.Whisk; 3. Add pepper and salt; 4. Whisk

1. Heat the pan; 2. Add bacon (I didnt use oil cause bacon has got fat from itself); 3. Keep stirring; 4. Until gold brown; 5. Add garlic; 6. Keep stirring

This part has to be done very quick: 1. Add spaghetti; 2. Add the eggs/cream mixture; 3. Keep stirring; 4. Add parmesan cheese; 5. Keep stirring; 6. Ready!

Ready to eat ! Bon appetit !

How to make simple spaghetti carbonara with bacon

This recipe has been shown several times on Snapguide and I am sure you have your own recipe for this delish dish. But allow me to share mine with you  and see if you like it .