Snapguide

How to make simple scones

This recipe is from the Internet allrecipes.com

9
STEPS
INGREDIENTS
Mix dry ingredients

Mix dry ingredients

Wet ingredients

Wet ingredients

Add wet to dry and mix

This what it should look like mixed together

This what it should look like mixed together

Divide in half and make two round circles 3/4 in thick

Divide in half and make two round circles 3/4 in thick

Put in freezer for 30 min to maximize the rise! Also, sprinkle with sugar and cinnamon or one or the other... Or none!

Take out of freezer. Cut and pull apart like so

Take out of freezer. Cut and pull apart like so

Bake at 425 degrees for 20 min

Tada! Scones!

Tada! Scones!

  • 2.0c Flour
  • 0.0c Granulated sugar
  • 1.0pch Salt
  • 1.0Tbsp Baking powder
  • 0.0c Cold butter ( 1 stick)
  • 2.0 Eggs
  • 2.0tsp Vanilla extract
  • 0.0c To 2/3 cup Half & Half or milk